Spanish Rice Steaks
Spanish Rice Steaks is an moderately easy Spanish dinner you can prepare in just 56 minutes. Made with cube steaks, c. all-purpose flour, c. vegetable oil, salt and pepper to taste and onion, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Coat steaks with flour.
In skillet, brown steaks in oil. Transfer to lightly greased 9-inch square baking dish.
Season with salt and pepper; set aside.
Saute onion slices; add Spanish rice and sugar and mix well.
Spoon rice mixture over steaks; sprinkle with parsley flakes.
π· Perfect Pairings
Complete your meal with these
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