Spanish Rice
Spanish Rice is an impressive Spanish dinner you can prepare in about 1 hour 18 minutes. Made with (8 oz.) cans tomato sauce, medium onion, chopped, c. chopped pepper (red or green), . oregano and . basil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown chopped meat.
Add salt, onion and pepper.
Cook for a few minutes, then add wine for 3 or 4 minutes.
Then add tomato sauce, water and rest of seasoning.
Cook for 45 minutes on low to medium heat.
Boil rice; drain excess water.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment