Spanish Beans
Spanish Beans is an moderately easy Spanish dinner you can prepare in about 1 hour 10 minutes. Made with . ground chuck, medium onion, chopped, celery, chopped, bell pepper and tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Brown about a pound of ground chuck in small amount of oil. When meat is browned, add onion.
Let this cook for several minutes.
Next, add celery and bell pepper, then a can of tomatoes. Season with salt and pepper to taste.
Let these ingredients cook slowly for about 5 minutes.
At this point, if mixture is too juicy, it may be thickened by adding about a tablespoon of flour to make a smooth paste.
Add red kidney beans.
Simmer for 30 minutes.
π· Perfect Pairings
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