Spaghetti with Red Clam Sauce
Spaghetti With Red Clam Sauce is an moderately easy pasta dish you can prepare in about 2 hours 12 minutes. Made with to 6 large cloves garlic, chopped fine, large can whole or chopped clams, . olive oil, salt and pepper to taste and . oregano, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Saute garlic olive oil over low heat (do not burn garlic; you do, start again).
Add clam juice, tomatoes, tomato sauce, salt, pepper and oregano; stir and cook together for minutes.
Add clams and parsley; cook another 10 minutes.
Sauce done! Serve over spaghetti or linguine. Sprinkle with fresh grated Parmesan cheese.
Serve and enjoy.
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