Southwest Chili Rellenos with Sweet Pepper and Onion Sauce(Serves Six)
Southwest Chili Rellenos With Sweet Pepper And Onion Sauce(Serves Six) is an moderately easy dinner. Made with 1 c. thinly sliced celery, 1 c. fresh or frozen, thawed whole kernel corn, 2 cloves garlic, minced, 1 tbsp. vegetable oil and 3 c. shredded cooked chicken breast meat, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Saute celery, corn and garlic in oil in medium skillet 3 to 5 minutes.
Stir in chicken and cok 5 minutes; remove from heat and stir in cheese.
Season to taste with salt, pepper and chili seasoning.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment