Southern Souffle-Dip

Name: Southern Souffle-Dip
Prep time: 16 min
Cook time: 48 min
Yield: 4
Cuisine: American
Ingredients: 8 oz . cream cheese, softened; 2 Tbsp . milk; 2 1/2 oz . dried beef; 1/2 pt. sour cream; 1/2 tsp . garlic salt; 2 Tbsp . minced dried onion; 1/2 small or medium green pepper, chopped; 1 tsp . horseradish

⏱️ Ready in 1h 4m 🥄 Prep 16 min 🔥 Cook 48 min 👥 4 servings 🌍 American 👁️ 5 views

Southern Souffle-Dip is an moderately easy American snack you can prepare in about 1 hour 4 minutes. Made with . cream cheese, softened, . milk, . dried beef, pt. sour cream and . garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#American #Snack

📊 At a Glance

Prep 16 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

8 oz . cream cheese, softened

2 Tbsp . milk

2 1/2 oz . dried beef

1/2 pt. sour cream

1/2 tsp . garlic salt

2 Tbsp . minced dried onion

1/2 small or medium green pepper, chopped

1 tsp . horseradish

👨‍🍳 Instructions

Mix cream cheese and milk.

Add sour cream and stir.

Cut beef into small bits; add with remaining ingredients.

Bake in small casserole 20 to 30 minutes at 350°.

Top may be sprinkled with slivered almonds before baking.

Serve with crackers.

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