South of the Border Dip

South of the Border Dip

⏱️ Ready in 40 min 🥄 Prep 8 min 🔥 Cook 32 min 👥 4 servings 👁️ 21 views

South Of The Border Dip is an moderately easy snack you can prepare in just 40 minutes. Made with c. chopped onion, . parkay margarine, . velveeta mexican pasteurized process cheese spread with jalapeño pepper, cubed and (14 oz.) can tomatoes, chopped and drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

In large skillet, saute onions in margarine.

Reduce heat to low.

Add remaining ingredients; stir slowly until process cheese spread is melted.

Serve hot with tortilla chips or vegetable dippers.

🍷 Perfect Pairings

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