Sour Cream Oven Donuts
Sour Cream Oven Donuts is an moderately easy dinner. Made with 2 c. bisquick, 1/4 c. sugar, 1 tsp. nutmeg, 1/4 tsp. cinnamon and 1/2 c. dairy sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients into a soft dough.
Smooth into a ball. On a floured board, knead 10 times and roll to 1/2-inch thick. Cut with floured 2 1/2-inch cutter.
Place donuts onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown at 400Β°.
π· Perfect Pairings
Complete your meal with these
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