Sour Cream Coffee Cake
Sour Cream Coffee Cake is an moderately easy dinner. Made with 1 stick butter, 1 c. sugar, 2 eggs, beaten lightly, 1 tsp. soda, mixed with 1 c. sour cream and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°. Cream butter, sugar and eggs.
Add sour cream with soda and dry ingredients.
Mix in large amount of vanilla.
Pour into greased tube Bundt pan.
Sprinkle on topping made of 1/4 cup sugar, 1/2 teaspoon cinnamon and 1/2 cup chopped nuts.
Dot with extra butter.
Bake in 350° oven for 45 minutes.
🍷 Perfect Pairings
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