Sour Cream Coffee Cake
Sour Cream Coffee Cake is an moderately easy dinner. Made with 1/4 lb. butter, 2 eggs, 1 tsp. baking soda, 1 1/2 c. flour and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cream butter and yolks of eggs.
Add sugar, vanilla, baking soda and sour cream.
Add flour.
Beat whites of eggs until stiff. Fold into flour mixture.
Pour half of batter in loaf pan. Sprinkle with half of the chopped walnuts mixed with sugar and cinnamon.
Top with remaining batter and sprinkle rest of walnut mixture on top of batter.
Heat oven to 350Β° and bake 1 hour.
π· Perfect Pairings
Complete your meal with these
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