Souper Scalloped Potatoes
Souper Scalloped Potatoes is an moderately easy soup you can prepare in just 54 minutes. Made with c. thinly sliced potatoes, small onion, chopped, cream of mushroom soup, to 3/4 c. milk and of pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Blend soup, milk and pepper to make sauce.
In a buttered 1 1/2-quart casserole, arrange in alternate layers the potatoes, onion and sauce.
Dot top with butter.
Sprinkle with paprika. Cover and bake at 350° for 1 1/2 hours or at 375° for 1 hour. Uncover and bake 15 minutes more.
Serves 4 to 6 people.
🍷 Perfect Pairings
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