Soft Peanut Butter Cookies
Soft Peanut Butter Cookies is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1/2 c. peanut butter, 1/2 c. sugar, 1 egg, well beaten and 1 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter and peanut butter; add sugar gradually and cream thoroughly.
Add egg.
Sift remaining ingredients together and add to creamed mixture.
Chill dough well.
Form in small ball the size of a walnut, flatten with a fork dipped in flour to make a crisscross design.
Bake for 10 to 12 minutes at 375Β°.
π· Perfect Pairings
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