Smokin Barbecue Riblers
Smokin Barbecue Riblers is an easy dinner. Made with 2 to 2 1/2 boneless country style pork ribs, 3 (16 oz.) bottles hot and spicy barbecue sauce, 1 large yellow onion, 1 clove fresh garlic and 1/2 tsp. crushed red pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Finely chop garlic and yellow onion together.
Add all ingredients to the largest crock-pot available.
Stir often.
Cook on low for approximately 5 to 6 hours.
Add crushed red pepper to ribs and sauce before serving.
Your final product will be the most tender, sweet and spicy treat for your summer activities, guaranteed!!!
π· Perfect Pairings
Complete your meal with these
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