Slow Cooker BBQ Chicken Thighs

Name: Slow Cooker BBQ Chicken Thighs
Prep time: 5 min
Cook time: 300 min
Yield: 8
Ingredients: 9 Tyson® Fresh Boneless, Skinless Chicken Thighs; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 1/2 cups barbecue sauce; 1/4 cup honey; 2 teaspoons Creole mustard; 1/4 teaspoon Worcestershire sauce; 1/4 teaspoon hot pepper sauce

⏱️ Ready in 5h 5m 🥄 Prep 5 min 🔥 Cook 5h 👥 8 servings 👁️ 27 views

A taste of the South is what you'll get when you toss BBQ flavors into the slow cooker with Tyson® Boneless Skinless Thighs. An easy-to-make meal with melt-in-your-mouth tenderness.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Barbecue #Grilled #Slow cooked

📊 At a Glance

Prep 5 min

Cook 5h

Serves 8

Difficulty Hard

🛒 Ingredients

9 Tyson® Fresh Boneless, Skinless Chicken Thighs

1/2 teaspoon salt

1/4 teaspoon pepper

1 1/2 cups barbecue sauce

1/4 cup honey

2 teaspoons Creole mustard

1/4 teaspoon Worcestershire sauce

1/4 teaspoon hot pepper sauce

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 279

% Daily Value*

Total Fat 8.8g 11%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 777mg 34%

Total Carbohydrate 26g 9%

Dietary Fiber 0.3g 1%

Total Sugars 21.1g

Protein 23.7g 47%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Season chicken with salt and pepper and place in a slow cooker.

Combine remaining ingredients in a bowl and mix well.

Pour mixture over chicken thighs and stir to coat.

Cook on Low for approximately 5 hours or until internal temperature of the chicken reaches 180 degrees F.