Skillet Steak and Rice
Skillet Steak And Rice is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with . boneless round steak (3/4-inch thick), . shortening, (10 3/4 oz.) can condensed golden mushroom soup, c. water and c. sliced onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Pound steak; cut into serving size pieces.
In skillet, brown steak in shortening and pour off fat.
Add soup, water, wine, onion and salt.
Cover and cook over low heat 1 hour and 15 minutes.
Stir occasionally.
Add rice and Brussels sprouts, bring to boil.
Reduce heat; cover.
Cook 10 minutes or until done. Makes 4 servings.
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