Skillet Fried Corn
Skillet Fried Corn is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with fresh corn (may use 1 pkg. frozen), . salt, . sugar, bacon and c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Place bacon slices in skillet and cook until crisp; remove from skillet to cool.
For fresh corn, cut off cob (it is better cut off cream style).
Mix corn, salt and sugar; pour into bacon drippings in skillet.
Crumble bacon strips into corn.
Add 1/2 cup water.
Cook 15 to 20 minutes over low heat.
Stir often.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment