Skillet Beef and Noodles for the Masses(18 Gallons at 6-Ounce per Serving)
Skillet Beef And Noodles For The Masses(18 Gallons At 6-Ounce Per Serving) is an moderately easy dinner. Made with 40 lb. ground beef, 7 1/2 c. onions, chopped fine, 9 c. green peppers, chopped, 3/4 c. chili powder and garlic powder to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
(Just the thing to make when you are expecting 384 people over for supper!)
Kettle fry beef, onions, green peppers, chili powder, garlic and salt until meat is done.
Combine noodles and beef gravy with meat and mix well.
If thin, thicken and cook until clear.
π· Perfect Pairings
Complete your meal with these
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