Skillet Beef and Macaroni
Skillet Beef And Macaroni is an moderately easy dinner. Made with 1 to 1 1/2 lb. ground beef, 1/2 c. chopped onion, 2 cans (8 oz.) tomato sauce, 1 c. water and 1 (7 oz.) pkg. macaroni, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a skillet, cook beef and onion until the meat is browned and onion is tender.
Drain.
Stir in the remaining ingredients; bring to boil.
Reduce heat; cover and simmer until macaroni is tender, about 20 minutes.
Stir occasionally, adding additional water if needed.
Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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