Six Weeks Muffins
Six Weeks Muffins is an moderately easy dinner. Made with 1 (11 oz.) box raisin bran, 3 c. sugar, 5 c. plain flour, 4 tsp. soda and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix bran, sugar, flour, salt and soda.
Add eggs, oil and buttermilk.
Mix well and store in tightly covered bowl in refrigerator.
Use as desired.
Grease muffin tins.
Fill 2/3 full.
Bake at 400Β° for 15 to 20 minutes.
Mix will keep in refrigerator for 6 weeks.
π· Perfect Pairings
Complete your meal with these
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