Shrimp Tempura

Shrimp Tempura

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Shrimp Tempura is an moderately easy dinner. Made with 1/2 c. flour, 1/2 c. cornstarch, 1/2 tsp. salt, 1/8 tsp. ajinomoto and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients.

Beat egg and water.

Add dry ingredients and mix well. For thin lacy batter, add 2 tablespoons more water. Dip shrimp in batter and fry in hot oil.

🍷 Perfect Pairings

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