Shrimp Tempura
Shrimp Tempura is an moderately easy dinner. Made with 1/2 c. flour, 1/2 c. cornstarch, 1/2 tsp. salt, 1/8 tsp. ajinomoto and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Beat egg and water.
Add dry ingredients and mix well. For thin lacy batter, add 2 tablespoons more water. Dip shrimp in batter and fry in hot oil.
π· Perfect Pairings
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