Self Frosting Brownies
Self Frosting Brownies is an easy dinner. Made with 1 (15 1/2 oz.) pkg. brownie mix, 1 c. miniature marshmallows, 1 c. semi-sweet chocolate pieces and 1/2 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Prepare mix according to package directions.
Spread evenly in a greased 8-inch square pan.
Spread marshmallows over brownie dough.
Sprinkle chocolate pieces over marshmallows, then sprinkle with nuts.
Bake for 30 to 35 minutes, or until done.
Cool before cutting.
π· Perfect Pairings
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