Seafood Gumbo
Seafood Gumbo is an impressive dinner. Made with 6 tbsp. flour, 6 garlic cloves, chopped, 1/2 c. chopped bell pepper (green), 2 lb. peeled raw shrimp and 3 qt. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Make a roux with flour and shortening.
Add garlic and cook until golden brown.
Add onion, bell pepper and celery and cook until transparent.
Add shrimp and tomato sauce; simmer 10 minutes, stir in water and blend well.
Add all other ingredients except okra and oysters.
Cook 1 hour; add okra and cook 20 minutes.
Add oysters and cook 10 minutes longer.
Serve in a soup bowl over steamed rice.
Yield
1 gallon.
π· Perfect Pairings
Complete your meal with these
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