Seafood Chowder
Seafood Chowder is an moderately easy dinner. Made with 1 c. chopped scallops, 1/2 c. chopped clams or 1/2 c. canned clams, 1/2 c. maine shrimp, 1 large onion, minced and 1 lb. haddock fillets, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add all the ingredients except milk.
Simmer on low until onion is tender. Add milk and simmer.
Top with a teaspoon of butter per serving. Serve with oyster crackers or bread.
π· Perfect Pairings
Complete your meal with these
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