Scones(Modern Version of Scottish Scones. Good for Breakfast or Tea.)
Scones(Modern Version Of Scottish Scones. Good For Breakfast Or Tea.) is an moderately easy dinner. Made with 1 1/2 c. flour, 1/2 c. wheat flour or 2 c. white flour, 5 tsp. baking powder, 1/2 tsp. salt and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift first 6 ingredients.
Work in Crisco.
Add rest of ingredients.
Pat out dough on lightly floured board 1/2-inch thick.
Cut with biscuit cutter.
Place on lightly greased sheet. Touch tops with water and sprinkle with sugar.
Bake at 450Β° for 15 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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