Scones
Scones is an moderately easy dinner. Made with 2 c. flour, pinch of salt, 1 tsp. baking soda, 1 1/2 tsp. cream of tartar and 5 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients. Cut in butter and currants.
Add milk to make soft.
Turn out on floured board.
Knead half a dozen times; cut dough in half.
Roll out each half of the dough in 3/4-inch high rounds.
Cut with knife before baking.
Bake at 425Β° for 10 minutes on greased cookie sheet.
π· Perfect Pairings
Complete your meal with these
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