Savory Meat Loaf with Oven Roasted Potatoes
Savory Meat Loaf With Oven Roasted Potatoes is an moderately easy dinner. Made with 1 can campbell's tomato soup, 2 lb. ground beef, 1 (2.8 oz.) can durkee french fried onions, 1 egg, beaten and 1/4 c. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix 1/2 cup soup, beef, 1/2 can onions, egg and Worcestershire thoroughly.
In baking pan, shape firmly into 8 x 4-inch loaf. Place potatoes around meat loaf.
Bake at 350Β° for 1 hour.
Stir potatoes.
Spoon remaining soup over meat loaf.
Bake 25 minutes or until meat loaf is done.
Stir potatoes.
Sprinkle remaining onions over meat loaf.
Bake 5 minutes or until onions are golden. Serves 8.
π· Perfect Pairings
Complete your meal with these
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