Savory Chuck Steaks(For the Grill)
Savory Chuck Steaks(For The Grill) is an easy dinner. Made with 4 boneless beef chuck-eye steaks, cut 1 inch thick, 1/4 c. steak sauce, 2 tbsp. packed brown sugar, 2 tbsp. fresh lime juice and 1/4 tsp. ground red pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine steak sauce, brown sugar, lime juice and red pepper (reserve 2 tablespoons marinade).
Place beef steaks in plastic bag and add remaining marinade, turning to coat.
Close bag securely and marinate for 10 minutes.
Pour off marinade.
π· Perfect Pairings
Complete your meal with these
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