Savannah Pecan Pie
Savannah Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2/3 c. sugar, 1/8 tsp. salt, 1 c. dark corn syrup and 6 tbsp. melted butter or margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs.
Beat in sugar, salt, corn syrup and butter.
Add pecans.
Pour into unbaked pie shell.
Bake in a 350Β° oven for 50 minutes or until knife inserted halfway between center and edge comes out clean.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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