Sausage Tartlets
Sausage Tartlets is an moderately easy dinner. Made with pie crust mix, 1 lb. hot sausage, 1/4 lb. mushrooms, finely chopped, 1/4 c. onion, minced and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare pie crust mix; press in mini muffin tins.
Bake at 400Β° for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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