Sausage Roll
Sausage Roll is an easy dinner. Made with 1 can crescent rolls, 1/2 lb. sausage and approximately 1 1/2 c. grated cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place a piece of waxed paper onto surface.
Mash out crescent rolls (leaving them connected once unrolled).
Spread sausage on top evenly, then sprinkle grated cheese over sausage.
Roll up, beginning with long edge of crescent roll.
Wrap in waxed paper and refrigerate overnight.
Slice into 1/2-inch slices and bake on cookie sheet about 15 minutes at 350Β°.
π· Perfect Pairings
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