Sausage and Mushroom Stew
Sausage And Mushroom Stew is an moderately easy dinner. Made with 2 cans cream of mushroom soup, 2 lb. kielbasa sausage, cut in 2-inch pieces, 5 to 6 potatoes, peeled and cut in chunks, 4 carrots, peeled and cut in chunks and 2 onions, coarsely chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large Dutch oven or casserole, combine all ingredients except cabbage.
Cover and bake at 350Β° for 1 1/2 hours.
Uncover and stir; add the cabbage, cover again and return to oven for 30 more minutes or until cabbage is tender.
π· Perfect Pairings
Complete your meal with these
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