Santa's Chocolate Martini
Santa'S Chocolate Martini is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with sweetened cocoa mix, part gin or vodka, parts clear crème de cacao, mint leaves for garnish and crushed ice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Spoon a thin layer of cocoa mix onto a plate.
Dip the rim of a martini glass into a small plate of water.
Shake glass to remove excess water.
Dip the wet rim into the cocoa mix.
Stand the glass upright and chill in the freezer.
Combine gin and crème de cacao with ice in a small pitcher.
Stir gently to chill. Strain into a prepared glass.
Garnish.
Serve immediately.
🍷 Perfect Pairings
Complete your meal with these
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