Santa Fe Soup
Santa Fe Soup is an moderately easy dinner. Made with 1 1/2 (2 lb.) ground beef, browned and drained, 1 chopped onion, 2 cans shoe peg corn, 1 can pinto beans and 1 can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer on low for about 2 hours. Serve with shredded cheese and sour cream.
π· Perfect Pairings
Complete your meal with these
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