Salsa Chicken
Salsa Chicken is an moderately easy Mexican dinner you can prepare in about 1 hour 38 minutes. Made with . oil, . chicken breasts, onion, chopped, green pepper, chopped and . pkg. frozen sweet corn, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cube chicken breasts.
Saute the onion, green pepper and chicken in the oil.
Cook until chicken is cooked.
Add corn, chicken broth and salsa.
Bring to a boil.
Add the Minute rice. Stir; cover and remove from heat.
Let stand 5 minutes.
Fluff up, then sprinkle on the cheese.
Cover for 2 more minutes until the cheese melts.
Serves 4.
π· Perfect Pairings
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