Salsa
Salsa is an moderately easy dinner. Made with 2 large green bell peppers, diced, 2 large sweet red peppers, diced (i use holland peppers), 1 small purple onion, finely chopped, 1 jar green olives, chopped and 1 can black olives, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients and refrigerate.
Best if made two days in advance.
For spicier salsa, use more medium or hot taco sauce. Serve with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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