Salmon Tempura with Spinach Saute
Salmon Tempura With Spinach Saute is an moderately easy dinner. Made with 1 lb. salmon, 1 carrot, 1 egg, 6 tbsp. flour and oil (enough to cover salmon), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Skin salmon; cut into bite size.
Shred carrot.
Break egg into bowl.
Mix it.
In a bowl, mix carrot, egg, flour and 1 teaspoon of oil.
Dip salmon into flour mix.
Deep fry salmon.
π· Perfect Pairings
Complete your meal with these
/1041101-22e8c973f41f45248f90f2d55053ce87.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment