Round Steak Roll-Ups
Round Steak Roll-Ups is an easy dinner. Made with 1 large pkg. round steak, 1 pkg. dry onion soup mix, 1/2 lb. bacon slices and salt and pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steaks the long way in 3 or 4-inch strips (you should get 4 from 1 large package).
Sprinkle meat with salt and pepper.
Lay each strip on top of 2 slices of bacon and sprinkle with soup mix. Roll them up and fasten with toothpicks.
Bake at 300Β° for 4 hours or so.
π· Perfect Pairings
Complete your meal with these
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