Rolls
Rolls is an moderately easy baked good you can prepare in about 1 hour 12 minutes. Made with . yeast, c. sugar, c. warm water, c. crisco and c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix water and 1/4 cup sugar, then shake yeast on top and let stand while mixing other ingredients (don't stir yeast).
Cream Crisco and 1/4 cup sugar.
Then add well beaten egg whites to Crisco and sugar.
Mix well yeast mixture with Crisco mixture, then add enough of the flour for a thin batter.
Mix with electric mixer.
Work in the extra flour gradually (by hand).
The dough should be stiff enough until it doesn't stick to floured board or hands.
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