"Rocks" (Grandma Helen's Christmas Cookies)
"Rocks" (Grandma Helen'S Christmas Cookies) is an moderately easy dinner. Made with 6 eggs, 3 c. sugar, 1 1/2 c. shortening, 5 c. flour and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream shortening with sugar.
Add well beaten eggs.
Sift flour, soda and cream of tartar.
Add to mixture.
Slightly flour fruit and add.
Drop by teaspoonful onto cookie sheet.
Bake in 350Β° oven until done (about 8 minutes).
π· Perfect Pairings
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