Rice Pilaf(Serves 6 To 8)
Rice Pilaf(Serves 6 To 8) is an moderately easy dinner. Made with 2 onions, finely chopped, 1/2 c. chopped parsley, garlic cloves, butter and 2 c. rice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt 1/4 pound butter in a skillet; saute the onions, parsley and 1 clove minced garlic. Add the rice and sprinkle with fine herbs (eg. oregano,
Thyme) and a pinch of salt; stir and add boiling chicken broth. Mix thoroughly; cover and simmer 20 minutes.
π· Perfect Pairings
Complete your meal with these
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