Rice Pilaf
Rice Pilaf is an easy dinner. Made with 2 c. long grain rice, 1 stick butter, 1 (8 oz.) can mushrooms including liquid, 1 (46 oz.) can beef broth and 4 to 6 bouillon cubes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Bake at 350Β° for 1 hour.
Add liquid as needed to keep moist.
π· Perfect Pairings
Complete your meal with these
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