Rice Pilaf

Rice Pilaf

Rice Pilaf is an easy dinner. Made with 2 c. consomme soup, 1/4 c. butter, 1 c. converted rice and 8 oz. mushrooms, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Place rice in bottom of ovenproof dish.

Add soup, butter and mushrooms.

Bake at 375Β° for approximately 50 minutes or until rice is tender.

🍷 Perfect Pairings

Complete your meal with these

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