Rice Pilaf
Rice Pilaf is an moderately easy dinner. Made with 1 c. rice, 1 stick butter or margarine, 1 medium onion, chopped, 2 cans consomme and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown rice slowly in butter or margarine.
Put in 2-quart casserole and add other ingredients.
Bake, uncovered, 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment