Refrigerator Bran Muffins
Refrigerator Bran Muffins is an moderately easy dessert you can prepare in just 52 minutes. Made with c. whole bran or bran buds cereal, c. boiling water, eggs, slightly beaten, c. buttermilk and c. salad oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large bowl, mix bran cereal with boiling water, stirring to moisten evenly. Set aside to cool. Add eggs, buttermilk, oil and fruit.
Blend well. Stir together soda, salt, sugar and flour. Add to bran mixture. Bake now or refrigerate in a tightly covered container for up to two weeks.
Spoon batter into muffin cups 2/3 to 3/4 full. Bake at 425Β° for 20 minutes.
Makes 2 to 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment