Ranch Hand Breakfast Muffins
Ranch Hand Breakfast Muffins is an moderately easy dinner. Made with 4 tsp. butter, 2 c. ham, diced, 2 c. shredded cheddar cheese, 4 sour dough or english muffins and 4 tbsp. chunky taco sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
On a griddle or skillet, heat butter.
Saute ham until heated and starting to get crisp.
Sprinkle with cheese, cover and heat on low flame.
Toast and butter muffins with spatula; remove equal amounts of ham and cheese.
Place on open-faced muffins.
Dollop with taco sauce and sour cream.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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