Raisin Bread(Low-Fat)
Raisin Bread(Low-Fat) is an moderately easy dinner. Made with 3 c. flour, 3/8 c. brown sugar, 3/4 c. raisins, 3/4 tsp. ginger and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine all dry ingredients, including raisins.
Mix together egg substitute, nonfat milk and vanilla. Add liquid mixture to dry mixture and mix well.
Pour into a greased 9 x 5-inch loaf pan.
Let stand for 5 minutes.
Bake at 375Β° for 45 minutes or until done.
Serves 20.
Contains .3 grams fat and 112 calories.
π· Perfect Pairings
Complete your meal with these
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