Ragu Turkey Wings
Ragu Turkey Wings is an moderately easy dinner you can prepare in about 1 hour. Made with turkey wings, seasoned with salt and pepper, flour, onion, chopped, bell pepper, chopped and celery, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Coat wings with flour.
Sauté 1/2 of chopped onion in deep fat until clear.
Add wings and fry until brown.
Place wings in baking pan; cover with 1/2 chopped onion, 1/2 chopped bell and 1 stalk celery, chopped.
Pour on Ragu sauce.
Bake at 350° until done (about 20 to 30 minutes).
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