Quick Swiss Steak
Quick Swiss Steak is an moderately easy dinner. Made with 1 lb. cube steak, 3 tbsp. wesson oil, cornstarch, salt and pepper and 1 small tomato sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cut steak into serving size pieces.
Heat oil in heavy skillet.
Salt and pepper pieces of steak and coat in cornstarch. Brown in hot oil.
Leave in skillet, add 1/2 cup water, onion and tomato sauce.
Cook on medium heat 20 to 30 minutes.
Add extra water, if needed.
π· Perfect Pairings
Complete your meal with these
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