Quesadillas
Quesadillas is an moderately easy dinner. Made with 4 flour tortillas, margarine, 1/4 c. shredded monterey jack cheese, 1/4 c. shredded cheddar cheese and 1/2 c. salsa or thinly sliced tomato, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Butter each flour tortilla.
Spread cheese generously.
Dot salsa or layer tomatoes.
Cover with tortilla.
Continue to layer until ingredients are finished.
Bake at 350Β° until crisp and cheese is bubbly.
Slice into triangle wedges.
Serve with hot sauce and sour cream scoops.
π· Perfect Pairings
Complete your meal with these
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