Pumpkin Apple Streusel Muffins

Pumpkin Apple Streusel Muffins

⏱️ Ready in 1h πŸ₯„ Prep 15 min πŸ”₯ Cook 45 min πŸ‘₯ 18 servings πŸ‘οΈ 2 views

What better way to celebrate fall than with delicious muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350 degrees F (175 degrees C).

Lightly grease 18 muffin cups or use paper liners.

In a large bowl, sift together 2 1/2 cups all-purpose flour, 2 cups sugar, pumpkin pie spice, baking soda and salt.

In a separate bowl, mix together eggs, pumpkin and oil.

Add pumpkin mixture to flour mixture; stirring just to moisten.

Fold in apples.

Spoon batter into prepared muffin cups.

In a small bowl, mix together 2 tablespoons flour, 1/4 cup sugar and 1/2 teaspoon cinnamon.

Cut in butter until mixture resembles coarse crumbs.

Sprinkle topping evenly over muffin batter.

Bake in preheated oven for 35 to 40 minutes, or until a toothpick inserted into a muffin comes out clean.

🍷 Perfect Pairings

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